46 students from TVL Home Economics successfully got a National Certificate II for the Bread and Pastry Production, held at GOALS Assessment and Training Center Inc. Lipa City, Batangas last January 21-23.
With their adviser, Ms. Cecilia C. Malaguit, the students were evaluated in preparing Dinner Roll, Cream Puff, Swiss Roll and Chiffon Cake.
BREAD AND PASTRY PRODUCTION NC II PASSERS
HE 111
1. Abanes, Renalyn C.
2. Agao, Georgia Mae M.
3. Alagar, Justine B.
4. Alday, Aira E.
5. Arlan, Roseann G.
6. Bacan, Carissa Mae T.
7. Badanoy, Caramel P.
8. Bautista, Ella Mae R.
9. Bautista, Josaine
10. Cabalejo, Danica O.
11. Cabinian, Nikka M.
12. Dadios, Daisy D.
13. Del Mundo, Elizabeth Arden S.
14. Dela Cruz, John Mark R.
15. Dela Peña, Catherine E.
16. Distor, Frances Guene A.
17. Dollente, Geraldine N.
18. Escalera, Joycel G.
19. Esteban, Cherie May P.
20. Estrada, Nicole
21. Tesoro, Leslie Jane
22. Francisco, Jessica C.
23. Gabling, Rayine Anne S.
24. Lajara, Danica S.
25. Lat, Richard M.
26. Leus, Kyla Audrey T.
27. Loreto, Jovylyn C.
28. Madrelijos, Judy B.
29. Malabanan, Marinella M.
30. Mariano, Mhelanie L.
31. Milan, Ruby M.
32. Miranda, Yna Bianca O.
33. Monfero, Ivan Russell P.
34. Nasam, Rhona L.
35. Ortiz, Shaina G.
36. Pasco, Raichelle Ann D.
37. Pejano, Jovanny O.
38. Ponce, Jeffrey S.
39. Profeta, Jenny Anne A.
40. Purisima, Aires
41. Regala, Ivy D.
42. Resaba, Jordan O.
43. Reyes, Gladys G.
44. Reyes, Guiller B.
45. Roxas, Abigeal L.
46. Sergio, Mariner
Comments